Filippo 2019

Our Passito. Our reinterpretation that we love to propose in a less characteristic and traditional way embracing more elegance and style. A product that thanks to its aging in wood for 12 months, immediately reveals a coppery yellow gold colour and unique characteristics that bring to light fresh nuances of honey, dried fruit, summer figs and soft vanilla notes.
Sweetly refined.
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35,00

35,00

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Ancient native red grape variety in pureness.

Rests in French oak barriques for a minimum of 12 months, then in bottle for further 12 months.

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Photogallery
Our beliefs

01 Hand picked grapes

All our grapes are “zero kilometers” hand-picked on our estate, in order to best preserve their taste and properties.

02 Expression of biodiversity

Our wines are the direct expression of our uncontaminated territory, certified with zero carbon emissions since 2009 (DNV UNI ISO 14064).

03 V.I.V.A.certificates Sustainable Viticulture

We were the first winery to collaborate with the Italian Ministry of the Environment in order to establish the best standards for sustainable viticulture, obtaining certification in 2012.

04 Use of packaging with reduced environmental impact

Use of packaging with reduced environmental impact for all wine bottles, caps, containers, labels and shipping packaging.


Our Passito. Our reinterpretation that we love to propose in a less characteristic and traditional way embracing more elegance and style. A product that thanks to its aging in wood for 12 months, immediately reveals a coppery yellow gold colour and unique characteristics that bring to light fresh nuances of honey, dried fruit, summer figs and soft vanilla notes.
Sweetly refined.

Size
500 ml

Production Area
Monte Vibiano, Umbria.

Alcohol Content
13%