The lush hills around Perugia, with a rich terrain in limestone and chalk, are the perfect soil for growing centuries-old olive trees that are up to 800 years old. Our estate, so devoted to biodiversity and certified zero CO2 emissions since 2009, is an idyllic place where nature is respected and encouraged to grow spontaneously.
Castello di Monte Vibiano, an estate of 282 hectares and over 10,000 trees. Find out more
A 40% cultivated and the rest kept wild.
Castello Monte Vibiano extra virgin olive oil represents 12 rare 100% genetically certified Italian cultivars. Cultivated patiently, all the olives are harvested by hand and at “zero kilometers” and then pressed at a low temperature to preserve the organoleptic properties of the fruit. Thanks to this long process, which combines passion and human dedication to technology, we obtain an oil with a light taste, the perfect expression of its land and its wealth.
We are the first company in the world to have the DNA certification of our olives which guarantees the total tracking of the origin of the oil. Expression of biodiversity: our oils are a direct expression of the territory.
Oro – Olive Japan 2021
International Extra Virgin Olive Oil Competition – Borgiona – Harvest By Night – Vubia
Oro – NY I.O.O.C. 2021
New York International Olive Oil Competition 2021 – Borgiona
Diploma Gourmet AVPA Paris 2021
19° Concorso Oleario Internazionale “Oli dal mondo” – Tremilaolive Borgiona: Diploma Gourmet per categoria Vert Intense – Vubia: DIiploma Gourmet per categoria Mur Intense
Leone Selection 30° – Leone D’Oro 2021
International Olive Oil Competition – Vubia – 85/100 – Harvest by Night – 85/100
Assam Marche Selection
18° Nazional Exhibition of monovarietal oils 2021 – Assam Marche – Borgiona
Platino – London I.O.O.C. 2021
London International Olive Oil Competition 2021 – Borgiona – Quality Award – Vubia – Quality Award
Bronzo – London I.O.O.C. 2021
London International Olive Oil Competition 2021 – Borgiona – Packaging Award
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