Mixed Artichokes salad with Primo Sale cheese and Vibianini Lemon dressing
Monodose Recipe
Mixed Artichokes salad with Primo Sale cheese and Vibianini Lemon dressing
Serves 1 as a starter
50 g di artichokes
20 g Primo Sale cheese
Salt & pepper
1 Vibianini Lemon Monodose Condiment
- Clean the vegetables with a sharp knife by removing the tougher outer leaves
- Wash the artichokes with water and lemon
- Slice the artichokes
- Cut the Primo Sale cheese into cubes
- Place on a plate by alternating the artichoke quarters with the cubes of primo sale cheese at room temperature
- Finish with a sprinkle of salt and a grinding of black pepper and 1 bottle of Vibianini lemon dressing.